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Cultivating Expertise for Sustainable Agriculture and Soil Health

The Diploma in Plant Nutrition at MAHGU is a three-year technical programme designed to equip students with scientific knowledge and practical skills in soil fertility, crop nutrition, and sustainable agricultural practices. With a curriculum rooted in agronomy, biochemistry, and environmental science, this programme prepares students to support food security, optimize crop yields, and promote eco-friendly farming solutions.
Faculty of Engineering
40,000 Yearly
3 Years (6 Semesters)
| Feature | Description |
|---|---|
| Duration | 3 Years (6 Semesters) |
| Eligibility | 10th Pass from a recognized board |
| Annual Fee | ₹40,000 |
| Location | MAHGU Campus, Uttarakhand |
| Domicile Benefit | 25% Fee Concession for Uttarakhand students |
Fundamentals of Soil Science and Plant Physiology
Nutrient Cycles and Fertilizer Technology
Organic Farming and Biofertilizers
Soil Testing and Nutrient Management
Crop Response to Nutrients and Deficiency Diagnosis
Irrigation Practices and Water-Nutrient Interaction
Field Training, Lab Practicals, and Project Work
Graduates of the Diploma in Plant Nutrition from MAHGU are prepared for roles such as:
Agricultural Technician / Soil Analyst
Fertilizer Sales and Advisory Officer
Farm Consultant / Crop Nutrition Specialist
Junior Agronomist in Agri-Tech Firms and NGOs
Further Studies: B.Sc. Agriculture, B.Tech Agricultural Engineering, or Specialized Certifications
✅ Curriculum aligned with national agricultural standards and sustainability goals
✅ Hands-on training in soil labs, experimental farms, and agri-research stations
✅ Faculty with expertise in agronomy, plant science, and rural development
✅ Internship opportunities with agri-businesses, cooperatives, and government schemes
✅ Career support for competitive exams like ICAR, NABARD, and state agriculture services
Soil sampling, nutrient profiling, and fertilizer formulation workshops
Field visits to organic farms, agri-startups, and Krishi Vigyan Kendras
Guest lectures by agricultural scientists and extension officers
Participation in agri-fairs, sustainability campaigns, and innovation challenges